Los Angeles Culinary Tradition

Wat Thai Temple Food Market: Authentic Street Eats in North Hollywood

Los Angeles, California, United States

By the Wicked Cool Places editors · Published

Why it’s cool

This weekend market transforms a Buddhist temple parking lot into a vibrant hub of authentic Thai cuisine, serving everything from spicy sausages to sweet coconut pancakes.

West Coast Hidden Gem
A close-up of Pad Thai in a takeout container topped with crushed peanuts, bean sprouts, and shredded carrots.

The scent of sizzling curry paste and sweet grilled meat fills the air in a North Hollywood parking lot every Saturday and Sunday. Another architectural landmark in the area is the Chemosphere house.

Beneath the ornate roofline of a Buddhist temple, rows of vendors serve dishes that feel far removed from the typical American takeout experience. This is a place where family recipes take center stage, creating a sensory experience that rivals the famous night markets of Southeast Asia.

Why It Stands Out

The market traces its roots back to the 1980s. It began when a group of Thai grandmothers gathered at the temple to cook traditional meals from their homeland.

Over the decades, these small gatherings grew into a massive community event that supports the temple. Although local complaints about traffic and waste led to a closure in 2007, the market made a triumphant return in 2015 with better organization.

It remains a vital cultural touchstone for the local Thai community. Visitors find a range of flavors that go beyond standard noodles.

While pad Thai and mango sticky rice are available, the real draw is the selection of regional specialties. You can find sour Isaan sausages, savory mussel pancakes served with sweet and sour sauce, and crispy fried potato balls.

One of the most popular treats is kanom krok, a small ball made from rice flour and coconut milk cooked in a specialized griddle until the outside is golden. The atmosphere mirrors the energy of a Bangkok street scene, providing a rare level of authenticity in West Coast.

Before You Go

The market operates on weekends only. Because it is located on temple grounds, visitors should remain respectful of the religious setting.

The most important logistical detail is the payment system. Vendors do not accept cash or cards directly.

Travelers seeking more unique beverages in the city might also enjoy visiting Galco's Soda Pop Stop. Instead, you must visit a central station to exchange your money for plastic tokens.

These tokens come in denominations of one or two dollars and serve as the only currency for the food stalls. Profits from these sales help maintain the Wat Thai Temple.

Questions worth answering

When is the best time to visit?

The market only opens on Saturdays and Sundays. It takes over a parking lot in North Hollywood every weekend.

How do I pay for the food?

Cash and cards are not used at the stalls. You must trade your money for plastic tokens at a central booth. These tokens come in one or two dollar values.

What should I eat if I want something traditional?

Look for the kanom krok, which are griddled coconut and rice flour treats. The sour Isaan sausages and mussel pancakes are also better than your usual takeout.

Is there a specific etiquette for this location?

This event happens on the grounds of a Buddhist temple. Keep your behavior respectful of the religious environment while you eat.